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Spelt flour
KSh 400
Milled in small batches.
Size
Quantity
1
Free delivery on orders over KSh 4,000
Pay with M-Pesa, or pay on delivery
Earn Leaves on every order
Not sure which pack size? Message us and we will help
About Spelt flour
Spelt (Triticum spelta) is an ancient relative of wheat, grown in Europe for thousands of years. The flour tastes nutty and slightly sweet.
Good to know
- CategoryFlours & Grains
- Pack sizes1 kg
- DeliveryFree over KSh 4,000; fee shown at checkout
- StorageCool, dry place, away from sunlight
If you are pregnant, breastfeeding or taking medication, check with your doctor before using herbal products.
Questions about Spelt flour
How do I use Spelt flour?
Stir ½–1 teaspoon into warm water, tea, smoothies, or food. Start with a small amount (¼ teaspoon) to gauge taste and tolerance. Store in a cool, dry place.
Is Spelt flour safe to take with medication?
Herbal products can interact with medicines and are not suitable for everyone. If you are pregnant, breastfeeding, have a medical condition or take prescription medication, speak to your doctor or pharmacist before using it. Our products are food and wellness items and are not a substitute for medical treatment.
How should I store Spelt flour?
Keep the pack closed tightly in a cool, dry place away from direct sunlight and moisture. Use a clean, dry spoon each time.
How do I pay and how is my order delivered?
You can pay with M-Pesa (an STK prompt is sent to your phone) or choose pay on delivery. Delivery is free on orders over KSh 4,000; the delivery fee for smaller orders is shown at checkout before you pay.
Where can I find more flours & grains?
Browse the full Flours & Grains range on our shop page, or use the search bar to find a specific herb, spice or oil by name.