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Garam flour
KSh 300
Milled in small batches.
Size
Quantity
1
Free delivery on orders over KSh 4,000
Pay with M-Pesa, or pay on delivery
Earn Leaves on every order
Not sure which pack size? Message us and we will help
About Garam flour
Gram flour (besan) is a golden flour ground from chickpeas or split Bengal gram. It is a staple of Indian and Pakistani kitchens, used for pakoras, kadhi and sweets, and it is naturally gluten-free.
Good to know
- CategoryFlours & Grains
- Pack sizes1 kg
- DeliveryFree over KSh 4,000; fee shown at checkout
- StorageCool, dry place, away from sunlight
If you are pregnant, breastfeeding or taking medication, check with your doctor before using herbal products.
Questions about Garam flour
How do I use Garam flour?
Stir ½–1 teaspoon into warm water, tea, smoothies, or food. Start with a small amount (¼ teaspoon) to gauge taste and tolerance. Store in a cool, dry place.
Is Garam flour safe to take with medication?
Herbal products can interact with medicines and are not suitable for everyone. If you are pregnant, breastfeeding, have a medical condition or take prescription medication, speak to your doctor or pharmacist before using it. Our products are food and wellness items and are not a substitute for medical treatment.
How should I store Garam flour?
Keep the pack closed tightly in a cool, dry place away from direct sunlight and moisture. Use a clean, dry spoon each time.
How do I pay and how is my order delivered?
You can pay with M-Pesa (an STK prompt is sent to your phone) or choose pay on delivery. Delivery is free on orders over KSh 4,000; the delivery fee for smaller orders is shown at checkout before you pay.
Where can I find more flours & grains?
Browse the full Flours & Grains range on our shop page, or use the search bar to find a specific herb, spice or oil by name.