KSh 400
Freshly sourced, no fillers.
Size
Quantity
Curry leaf powder is made from dried curry leaves (Murraya koenigii) ground fine, with a savoury, slightly citrusy aroma. It is used in South Indian cooking, for instance in spice blends for idli and rice.
If you are pregnant, breastfeeding or taking medication, check with your doctor before using herbal products.
Stir ½–1 teaspoon into warm water, tea, smoothies, or food. Start with a small amount (¼ teaspoon) to gauge taste and tolerance. Store in a cool, dry place.
Herbal products can interact with medicines and are not suitable for everyone. If you are pregnant, breastfeeding, have a medical condition or take prescription medication, speak to your doctor or pharmacist before using it. Our products are food and wellness items and are not a substitute for medical treatment.
Keep the pack closed tightly in a cool, dry place away from direct sunlight and moisture. Use a clean, dry spoon each time.
You can pay with M-Pesa (an STK prompt is sent to your phone) or choose pay on delivery. Delivery is free on orders over KSh 4,000; the delivery fee for smaller orders is shown at checkout before you pay.
Browse the full Spices range on our shop page, or use the search bar to find a specific herb, spice or oil by name.